VON HANSON’S MEATS & SPIRITS

COME CELEBRATE OUR 6th YEAR ANNIVERSARY!!

 Von Hanson’s Meats & Spirits will be celebrating its 6th year anniversary in Chandler Arizona during the month of June 2010. In celebration, Von Hanson’s will be holding an open house and offering Fresh Brats for an incredible price of 99 cents a lb. (2 lb. limit) on Saturday, June 19, 2010 between 9:00am and 4:00pm and a variety of Von Hanson’s products will be sampled.  Von Hanson’s Meat’s & Spirits is the “New Old Fashioned Meat Market.”  Von Hanson’s Meats & Spirits is located at 2390 North Alma School Road between Elliot and Warner. Over the six years, Von Hanson’s has become one of the East Valley’s favorite local treasures.

Von Hanson’s Meats & Spirits has been able to survive the down economy because it caters to the individual needs of a customer and can adapt to a change in the customer’s needs. This butcher shop has seen a shift in the customer’s requests because of the recession. For example, customers do not like to waste meat which has created a large demand for the Grab & Grill packs, both under $5.00 which feature 4 hamburgers and buns or 4 hot dogs and buns. Customers love the Grab & Grill meals because there is no waste and they can feed a family of four quality meat under $5.00 which is cheaper than fast food restaurants. Sales of Von Hanson’s meat packs such as the Cattleman’s Choice Pack, the Trim & Lean Pack, the Beef, Pork, and Chicken Pack, the Variety Pack, and the    Any Day Grill Bundle   have soared in this down market. Customers are choosing to stock up their freezers for savings.

Von Hanson’s offers not only quality meats but also over 60 varieties of sausages and brats which are made fresh in the Chandler store’s smokehouse. Von Hanson’s is the only meat market in Chandler that has a smokehouse and makes fresh brats, stick meat and sausages in the store. For example Von Hanson’s offers Polish Sausage, Andoulle, Kielbasa, Swedish Potato Sausage, mild and hot Pepperoni Stick Meats, and Country Maple Sausage made with real maple syrup. In addition, the store has Midwestern specialties like “squeaky” Cheese Curds, small nuggets of cheese that make a high pitched squeak when eaten, Strawberry Rhubarb Crisp, Wisconsin cheeses, Lefse- a thin sheet of Norwegian potato bread, Pickled Herring, Porketta Pork Roasts, and Bea’s Von Hanson Potato Bake.

Von Hanson’s pork and chicken products are unique because instead of marinating the meat, the store tumbles its special seasoning directly into the chicken and pork producing Von Hanson’s infamous Butter Garlic Chicken Breasts, Tomato Basil Chicken   Butter Garlic Chicken Breasts, Tomato Basil Chicken Breasts, Tomato Basil Parmesan Pork Chops, and Butter Garlic Pork Chops. Von Hanson’s processes wild game for hunters. Dog delights are also available. Many customers choose Pig Ears, Smoked Shank Bones, or Knuckle Bones for their special pet.

 The East Valley now has an old fashioned butcher shop where customers select the cut, thickness and quantity of high quality meats.  Von Hanson’s is a déjàvu to the past where butcher and customer work together to help the customer prepare the perfect family meal. Come visit Von Hanson’s and enjoy smoked sausage samplings on any Saturday and get freshly made brats for your barbeque.